onsdag 19 december 2012

Karlssons Christmas Kitchen, part 4 Candy time



Ladies and Gentlemen

Time for some goodie nam nam:)


Lakrits kola - I just love it!


I am almost addicted to liquorice and prefer the salt kind:)


recept lakritskola



3 dl cream, 3 dl sugar, 1 dl sirup, 2 table spoons liquorice pulver or 1/2 dl "crached" turkish pepper, 1 table spoon butter, 100g dark chocolate (70%)




The start - boiling like crazy:)


baggböle


Ready to be covered by chocolate



Chocolate, melt in a bowl on top of a pan 
with boiling water



julgodis

Ready to eat
Liquorice candy covered with dark chocolate and with crached "turkish pepper" (salt liquorice) on top



tomten


In the night
the small people talk
in the night
the small people dance
in the night
the small people wish
a good nights sleep for all of us



Follow your Heart
Fly and Flow

    

2 kommentarer:

  1. Jag har bakat knäck, inget avancerat med andra ord, men jag funderar på att baka något mer och ta med på julafton

    SvaraRadera
  2. Knäck är finfint:) Ja men det låter ju spännande med en sort till...smarr är alltid välkommet:) Kram

    SvaraRadera